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What should not be eaten with cashew nuts?

2025-11-04 01:26:31 healthy

What should cashews not be eaten with? You must know these matching taboos!

Cashews are a nutrient-dense nut packed with protein, healthy fats, vitamins and minerals. However, not all foods pair well with cashews, and some combinations may affect nutrient absorption or even cause adverse health effects. This article will introduce you to the dietary taboos of cashew nuts in detail and help you enjoy this delicious nut more scientifically.

1. Basic nutritional information of cashew nuts

What should not be eaten with cashew nuts?

Nutritional informationContent per 100gDaily demand ratio
heat553 kcal28%
protein18.2g36%
fat43.9g67%
carbohydrates30.2g10%
dietary fiber3.3g13%
Vitamin E5.31mg35%
magnesium292mg73%

2. Cashew nuts should not be eaten with the following foods:

Foods that should not be eaten togetherpossible impactRecommended interval
High oxalate foods (spinach, beets, chocolate, etc.)May form calcium oxalate stonesmore than 2 hours
Foods rich in vitamin C (citrus, kiwi, etc.)May cause stomach upsetMore than 1 hour
milkAffects protein absorptionmore than 30 minutes
seafoodMay cause indigestionmore than 2 hours
alcoholic beveragesIncrease burden on livermore than 4 hours
coffeeAffects mineral absorptionMore than 1 hour

3. Precautions for eating cashew nuts for special groups of people

1.People with allergies: Cashew nuts are one of the common allergens. You should try a small amount when consuming them for the first time to observe whether there is any allergic reaction.

2.Patients with renal insufficiency: Cashew nuts contain high levels of phosphorus and potassium. People with renal insufficiency should control their intake under the guidance of a doctor.

3.Weight loss people: Although cashews are rich in healthy fats, they are high in calories and it is recommended that the daily intake should not exceed 30g.

4.diabetics: Cashews have a lower glycemic index, but still need to be included in your daily carbohydrate total.

4. The best time and way to eat cashew nuts

Eating timeRecommended serving sizeRecommended combination
breakfast10-15gOatmeal, yogurt
Morning snack5-10gfruit
after lunch10-15ggreen leafy vegetables
before exercise10gbanana
before dinner5-10gSalad

5. Storage method of cashew nuts

1.Keep sealed: Cashews are easily oxidized and should be kept in an airtight container.

2.Low temperature and light protection: Best stored in the refrigerator to extend the shelf life.

3.Moisture-proof and insect-proof: Food desiccant can be placed in the container.

4.buy small amount: It is recommended to buy it for 1-2 weeks each time to keep it fresh.

6. Healthy Alternatives to Cashew Nuts

1. People who are allergic to cashews can choose: almonds, walnuts, hazelnuts and other nuts.

2. When you need to control calorie intake, you can choose: roasted chickpeas, pumpkin seeds and other low-fat alternatives.

3. People with poor kidney function can choose nuts with low potassium content such as peeled peanuts and macadamia nuts.

Summary:Although cashews are rich in nutrients, eating them with certain foods may affect your health. Only by understanding these dietary taboos can you better enjoy the nutritional benefits of cashews. It is recommended to reasonably arrange the consumption time and combination of cashew nuts based on personal health conditions and dietary needs.

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